TS4: Randomized Study on Salt Intake and Energy Metabolism
Study Details
Study Description
Brief Summary
To perform a randomized, double-blind clinical study on the effects of an increased salt intake on metabolic, cardiovascular and immunological parameters and the gut microbiota
Condition or Disease | Intervention/Treatment | Phase |
---|---|---|
|
N/A |
Study Design
Arms and Interventions
Arm | Intervention/Treatment |
---|---|
Active Comparator: Salt 6 grams sodium chloride per day for 14 days |
Dietary Supplement: Salt
10 capsules daily for 14 days
|
Placebo Comparator: Placebo 6 grams gelatine per day for 14 days |
Dietary Supplement: Placebo
10 capsules daily for 14 days
|
Outcome Measures
Primary Outcome Measures
- Dietary induced thermogenis (%) [14 days]
Decrease of dietary induced thermogenis after salt vs. placebo
Secondary Outcome Measures
- Systolic blood pressure (mmHg) [14 days]
Increase of systolic blood pressure after salt vs. placebo
- Lymphocytic pro-inflammatory mediators [14 days]
Increase of lymphocytic pro-inflammatory mediators after salt vs. placebo
- Gut microbiome [14 days]
Change of gut microbiome composition after salt vs. placebo
Eligibility Criteria
Criteria
Inclusion Criteria:
-
Healthy men and women
-
18 - 50 years
-
Body mass index 18.5 - 29.9 kg/m2
Exclusion Criteria:
-
Clinically relevant heart, lung, liver, and kidney diseases
-
Current or chronic infection
-
Habitual use of probiotics or dietary supplements
-
Pregnancy, lactation
Contacts and Locations
Locations
Site | City | State | Country | Postal Code | |
---|---|---|---|---|---|
1 | Experimental and Clinical Research Center | Berlin | Germany | 13125 |
Sponsors and Collaborators
- Charite University, Berlin, Germany
Investigators
None specified.Study Documents (Full-Text)
None provided.More Information
Additional Information:
Publications
None provided.- Tissue Salt 4