Personalized B-fructan Diet in Inflammatory Bowel Disease Patients
Study Details
Study Description
Brief Summary
This study aims to examine patient tolerability of personalized dietary fibre consumption recommendations (high-pectin diet versus high-B-fructan diet based on personalized responses), provided by an IBD dietician, based on our novel translational research findings.
Condition or Disease | Intervention/Treatment | Phase |
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N/A |
Study Design
Arms and Interventions
Arm | Intervention/Treatment |
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Placebo Comparator: Randomized pectin diet
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Other: Placebo Comparator: Randomized pectin diet
UC and healthy control participants randomized to receive recommendations provided by a dietician increasing consumption of foods high in pectin
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Placebo Comparator: Randomized B-fructan diet
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Other: Randomized B-fructan diet
UC and healthy control participants randomized to receive recommendations provided by a dietician increasing consumption of foods high in B-fructan
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Experimental: Personalized pectin diet
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Other: Personalized pectin diet
UC and healthy control participants to receive recommendations provided by a dietician increasing consumption of foods high in pectin based on personal host (biopsy) and microbe (stool) response at baseline
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Experimental: Personalized B-fructan diet
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Other: Personalized B-fructan diet
UC and healthy control participants to receive recommendations provided by a dietician increasing consumption of foods high in B-fructan based on personal host (biopsy) and microbe (stool) response at baseline
|
Outcome Measures
Primary Outcome Measures
- Diet tolerability [4 weeks]
Percentage of patients able to tolerate a personalized fiber diet provided by a dietitian will be evaluated at week 4 by measure of patient symptom score (PROMIS questionnaire) and willingness to continue adherence to diet advice provided.
Secondary Outcome Measures
- Inflammatory response to diet [1 week, 4 weeks, 8 weeks, 12 weeks]
Host inflammatory response to personalized dietary fibre recommendations provided by dietitian will be determined by examining changes in markers of inflammation in blood and stool
- Microbiota changes in response to diet [1 week, 4 weeks, 8 weeks, 12 weeks]
Host microbiota response to personalized dietary fibre recommendations provided by dietitian will be determined by examining changes in microbe abundance, diversity and functions by shotgun metagenomics in stool
Eligibility Criteria
Criteria
Inclusion Criteria:
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Children (age 6-17) or young adults (age 18-39).
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Known or suspected UC or IBDU [there will be 2 control group: non-IBD (undergoing colonoscopy but found not to have IBD; and healthy (no GI symptoms, so not required to have colonoscopy; could be family members)]
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For UC: Remission-mild-moderate disease: Mayo score <10
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Clinical indication for sedated colonoscopy
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Disease location: E2-E4
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Stable treatment (not on steroids; biologics or immunomodulator not changed in last month)
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High likelihood that patients will be able to collect all samples and provide all data
Exclusion Criteria:
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Use of antibiotics for a week or more over the last 3 months
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Use of probiotics or prebiotics at pharmacological doses (adding fibre sources to food or probiotics in yogurt, for example, are allowed)
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History of abdominal surgery, including appendectomy
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Documented enteric infection during the 3 months prior to endoscopy
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Presence of non-IBD bowel conditions (e.g., celiac), anatomical or mucosal abnormalities, motility disorder
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Presence of a systemic disease requiring treatment (cancer, ischemic heart disease, kidney failure, etc)
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Proctitis (E1)
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Systemic steroids (above 10 mg/day of Prednisone)
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Topical therapy within 1 week of endoscopy
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Recent change in IBD treatment (started biologics or IM over the last month)
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Pregnancy or planning to become pregnant during the study
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Inability to understand or sign the consent
Contacts and Locations
Locations
No locations specified.Sponsors and Collaborators
- University of Manitoba
Investigators
None specified.Study Documents (Full-Text)
None provided.More Information
Publications
None provided.- B2022:074