SCAM: The Muscle Protein Synthetic Response of Algal and Fungal Protein
Study Details
Study Description
Brief Summary
Dietary protein intake is vital for the maintenance of skeletal muscle mass and health. The production of animal-based proteins sources is associated with growing environmental and ethical challenges. As such, sustainable alternatives are needed. Algae are sustainably produced high-protein sources and it is predicted that algae will become one of the most consumed proteins in the next decades. However, the effects of algae on the stimulation of muscle mass growth are unknown. Therefore, we aim to assess the rate of digestion and absorption, and the effects on muscle growth of two types of algae (spirulina and chlorella) when compared to a sustainable non-animal derived fungal reference protein (mycoprotein), a source known to elicit a robust anabolic response.
Condition or Disease | Intervention/Treatment | Phase |
---|---|---|
|
N/A |
Study Design
Arms and Interventions
Arm | Intervention/Treatment |
---|---|
Experimental: Mycoprotein Bolus ingestion of mycoprotein providing 25g protein |
Dietary Supplement: Protein ingestion
Bolus ingestion of 25g protein
|
Experimental: Spirulina Bolus ingestion of spirulina providing 25g protein |
Dietary Supplement: Protein ingestion
Bolus ingestion of 25g protein
|
Experimental: Chlorella Bolus ingestion of chlorella providing 25g protein |
Dietary Supplement: Protein ingestion
Bolus ingestion of 25g protein
|
Outcome Measures
Primary Outcome Measures
- Muscle Protein Synthesis [7.5 hours]
The rate of synthesis of new muscle protein (Fractional Synthetic Rate %/h)
Secondary Outcome Measures
- Plasma Amino Acid Kinetics [7.5 hours]
The rate of appearance of amino acid ingested in the drink
- Serum Insulin [7.5 hours]
Basal and postprandial concentrations of serum insulin
- Blood Glucose [7.5 hours]
Basal and postprandial concentrations of blood glucose
- mTOR phosphorylation [7.5 hours]
The amount of mTOR that has been activated in the muscle cell
Eligibility Criteria
Criteria
Inclusion Criteria:
-
BMI between 18.5 and 30
-
Recreationally active (<3 times per week structured resistance exercise training)
Exclusion Criteria:
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Any metabolic impairment
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Any cardiovascular impairment
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High blood pressure (>140/90 mmHg)
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A personal history of epilepsy, seizures or schizophrenia
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Smoking
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Chronic (>1 month) use of over the counter pharmaceuticals
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Chronic (>2 months) use of amino acid or protein supplements
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Allergic to Quorn/mycoprotein or algae products
Contacts and Locations
Locations
Site | City | State | Country | Postal Code | |
---|---|---|---|---|---|
1 | University of Exeter | Exeter | Devon | United Kingdom | EX1 2LU |
Sponsors and Collaborators
- University of Exeter
Investigators
None specified.Study Documents (Full-Text)
None provided.More Information
Publications
None provided.- 200506/B/01