Nutrition and Cognitive Function in Preadolescents
Study Details
Study Description
Brief Summary
This study is designed to evaluate cognitive function in preadolescents who have different body mass indexes.
Condition or Disease | Intervention/Treatment | Phase |
---|---|---|
|
Detailed Description
The investigators plan to document differences between normal weight and obese preadolescents on psychological and neurocognitive measures of executive function controlling for factors known to influence brain function and behavior not considered in previous studies.
Study Design
Arms and Interventions
Arm | Intervention/Treatment |
---|---|
Normal weight BMI <85th percentile |
|
Obese BMI > 95th percentile |
Outcome Measures
Primary Outcome Measures
- Psychological assessments [9-10 years]
Standardized assessments
- Neurocognitive measures [9-10 years]
Brain Lab Recordings
Eligibility Criteria
Criteria
Inclusion Criteria:
-
Normal weight (BMI: <85th percentile) or obese (BMI: >95th percentile)
-
Right hand dominance
-
Report eating breakfast at least 4 days/week
-
Able to hear at least 20 dB stimulus
-
Visual acuity must be at least 20/40
-
Arithmetic Computation Task
-
Biological mother available to attend the enrollment study visit
Exclusion Criteria:
-
Full Scale IQ <80
-
Children taking medications or having chronic illnesses/disorders that may independently affect study outcome measures (as determined by the PI)
Contacts and Locations
Locations
Site | City | State | Country | Postal Code | |
---|---|---|---|---|---|
1 | Arkansas Children's Nutrition Center | Little Rock | Arkansas | United States | 72202 |
Sponsors and Collaborators
- Arkansas Children's Hospital Research Institute
Investigators
- Principal Investigator: Linda Larson-Prior, Ph.D, Arkansas Children's Nutrition Center
Study Documents (Full-Text)
None provided.More Information
Publications
None provided.- 204071