Does Omega-3 Fatty Acid Supplementation in Pregnancy and During Lactation Protect the Child From Allergic Disease?

Sponsor
Linkoeping University (Other)
Overall Status
Unknown status
CT.gov ID
NCT00892684
Collaborator
Pharma Nord (Industry), The Ekhaga Foundation, Stockholm, Sweden (Other), The Swedish Research Council for Environment, Agricultural Sciences and Spatial Planning (FORMAS) (Other), Medical Research Council of Southeast Sweden (Other), Ostergotland County Council, Sweden (Other), The Swedish Asthma and Allergy Research Foundation, Stockholm, Sweden. (Other)
146
1
102
1.4

Study Details

Study Description

Brief Summary

The incidence of allergic diseases has increased and a relation between allergy and dietary fatty acids has been proposed. Modulation of the maternal immune function during pregnancy may have an impact on future clinical outcomes in the child. The aim of this study was to determine the effects of omega (ω) - 3 long-chain polyunsaturated fatty acid (LCPUFA) supplementation during pregnancy and lactation on the development of allergic disease (i.e., allergic eczema) in the child at 2 years of age. Pregnant women with allergic disease in their immediate family were supplemented daily with 2.7 g ω-3 LCPUFA (n=70) or 2.8 g soybean-oil as placebo (n=75) from gestational week (gw) 25 until the third month of breastfeeding. Skin prick tests, detection of circulating specific IgE antibodies and clinical examinations of the infants were performed at 3, 6, 12 and 24 months of age. The mothers and children were monitored regarding immune modulatory effects during the entire study period.

Condition or Disease Intervention/Treatment Phase
  • Dietary Supplement: Omega-3 long chain polyunsaturated fatty acids
  • Dietary Supplement: Soybean oil (placebo)
N/A

Study Design

Study Type:
Interventional
Actual Enrollment :
146 participants
Allocation:
Randomized
Intervention Model:
Parallel Assignment
Masking:
Quadruple (Participant, Care Provider, Investigator, Outcomes Assessor)
Primary Purpose:
Prevention
Official Title:
Omega-3 Fatty Acid Supplementation in Pregnancy and During Lactation: a Randomized, Double-Blind, Placebo Controlled Trial.
Study Start Date :
Mar 1, 2003
Actual Primary Completion Date :
Jun 1, 2005
Anticipated Study Completion Date :
Sep 1, 2011

Outcome Measures

Primary Outcome Measures

  1. allergic eczema [2 years]

Secondary Outcome Measures

  1. changes in laboratory parameters such as prostaglandins and cytokines associated to the intervention and the primary outcome [25th gestational week, at partus and 12 months after partus for the mothers, in cord blood at 3, 12 and 24 months for the children]

Eligibility Criteria

Criteria

Ages Eligible for Study:
N/A and Older
Sexes Eligible for Study:
Female
Accepts Healthy Volunteers:
Yes
Inclusion Criteria:
  • Pregnant woman, at 25 weeks of gestation, with allergic symptoms (rhinitis, conjunctivitis, eczema, asthma or food allergy) herself or the father to be or an older sibling
Exclusion Criteria:
  • Soy allergy

  • Fish allergy

  • Treatment with anti-coagulation

  • Commercial omega-3 supplementation

Contacts and Locations

Locations

Site City State Country Postal Code
1 University Hospital Linkoeping Sweden 58185

Sponsors and Collaborators

  • Linkoeping University
  • Pharma Nord
  • The Ekhaga Foundation, Stockholm, Sweden
  • The Swedish Research Council for Environment, Agricultural Sciences and Spatial Planning (FORMAS)
  • Medical Research Council of Southeast Sweden
  • Ostergotland County Council, Sweden
  • The Swedish Asthma and Allergy Research Foundation, Stockholm, Sweden.

Investigators

  • Principal Investigator: Karel M Duchén, MD, PhD, Linkoeping University

Study Documents (Full-Text)

None provided.

More Information

Publications

None provided.
Responsible Party:
, ,
ClinicalTrials.gov Identifier:
NCT00892684
Other Study ID Numbers:
  • FA-013
First Posted:
May 4, 2009
Last Update Posted:
May 4, 2009
Last Verified:
May 1, 2009

Study Results

No Results Posted as of May 4, 2009