PoGlyDRI: Dietary Polyphenols and Glycation in Renal Insufficiency

Sponsor
NHS Greater Glasgow and Clyde (Other)
Overall Status
Unknown status
CT.gov ID
NCT02524938
Collaborator
University of Glasgow (Other)
118
2
2
53
59
1.1

Study Details

Study Description

Brief Summary

Type 2 diabetes mellitus (T2DM) is associated with an increased risk of kidney failure, with high levels of glycohaemoglobin (HbA1c) presenting a sharper decline in renal function and an increase in the risk of mortality and end-stage renal disease (ESRD). Polyphenols may improve renal insufficiency in patients with diabetes with chlorogenic acids (CGA) one of the principle polyphenol groups in the diet - coffee/tea, stone fruits (especially plums/prunes) and some vegetables (artichoke, chicory). CGA (3-4 cups of coffee) has been associated with 25% lower risk of T2DM and a favourable reduction of HbA1c, blood pressure, and oxidative stress levels. This randomised controlled trial, therefore, aims to evaluate the effect of high CGA food on glycation and oxidative stress in T2DM subjects with early renal insufficiency (glomerular filtration rate of 35-60 mL/min) as well as progression of renal insufficiency and the risk of cardiovascular diseases.

The study will have two phases - phase I, an interventional study of 3 months followed by phase II, an observational study of 21 months.

In phase I, subjects will be randomized into 2 groups: CGA-enriched diet group, or control (habitual) diet group. The treatment group will be provided with a chlorogenic acid-rich food (coffee) with instructions to achieve an intake of 400 mg per day (equivalent to 3-4 coffee cups per day) for 12 weeks. The control group will receive a conventional coffee low in chlorogenic acid.

Participants will attend three sessions during phase I; baseline, 6 weeks, and 12 weeks. At baseline, general information, medical history, dietary habits and medication use will be recorded and a Food Frequency Questionnaire completed. Urine and blood samples will be collected and blood pressure, waist circumference, height and weight recorded. Participants' diet over the previous 3 days will be assessed by estimated food diary analysis.

In phase II, written dietary recommendations will be provided at three time points (months 6, 12 and 24) - treatment group to achieve a CGA-rich diet (total polyphenol intake of at least 1g per day, and at least 400mg per day of CGA) and standard dietary advice for the control group. Anthropometric/dietary data will be collected as well as blood and urine samples to assess markers of renal function, glycation and oxidative stress, and proteomic markers of cardiovascular disease, coronary artery disease and diabetes.

Condition or Disease Intervention/Treatment Phase
  • Dietary Supplement: Chlorogenic Acid (CGA) enriched coffee
  • Dietary Supplement: Conventional coffee
N/A

Study Design

Study Type:
Interventional
Anticipated Enrollment :
118 participants
Allocation:
Randomized
Intervention Model:
Parallel Assignment
Masking:
None (Open Label)
Primary Purpose:
Treatment
Official Title:
PoGlyDRI - Impact of Dietary Polyphenols on Protein Glycation in Type 2 Diabetes Mellitus Subjects With Chronic Renal Insufficiency
Actual Study Start Date :
Jun 1, 2016
Anticipated Primary Completion Date :
Nov 1, 2020
Anticipated Study Completion Date :
Nov 1, 2020

Arms and Interventions

Arm Intervention/Treatment
Experimental: Treatment group

Chlorogenic Acid (CGA) 400mg/day (CGA-enriched coffee)

Dietary Supplement: Chlorogenic Acid (CGA) enriched coffee
Chlorogenic Acid (CGA) enriched coffee Phase I: CGA-enriched coffee provided with a CGA content of 70-90 mg/100g. Daily CGA intake of 400mg. Phase II: recommendation for achieving a CGA-rich diet of at least 400mg/day (total polyphenol intake of at least 1g/day)
Other Names:
  • CGA-enriched diet
  • Sham Comparator: Control group

    Conventional coffee (habitual diet)

    Dietary Supplement: Conventional coffee
    Phase I: conventional coffee provided (low in CGA) Phase II: standard dietary advice
    Other Names:
  • Habitual diet
  • Outcome Measures

    Primary Outcome Measures

    1. Change in glycohaemoglobin (HbA1c) [3 months]

    2. Change in estimated glomerular filtration rate (eGFR) [21 months]

    Secondary Outcome Measures

    1. Change in fasting glucose [3 months]

    2. Change in fructosamine [3 months]

    3. Change in advanced glycation end product (AGE) [3 months]

    4. Change in soluble receptor for AGE (sRAGE) [3 months]

    5. Change in F2-isoprostane [3 months]

    6. Change in malondialdehyde (MDA) [3 months]

    7. Change in Urinary Albumin Excretion [21 months]

    8. Change in creatinine [21 months]

    9. Change in blood pressure [21 months]

    10. Change in crystatin C [21 months]

    11. Change in fibrinogen [21 months]

    12. Change in cholesterol [21 months]

    13. Change in C-reactive protein [21 months]

    14. Change in Interleukin-6 [21 months]

    15. Change in thiobarbituric acid reactive substances (TBARS) [21 months]

    16. Change in advanced oxidation protein products (AOPP) [21 months]

    17. Change in 8hydroxy 2'deoxyguanoside (8OhdG) [21 months]

    Eligibility Criteria

    Criteria

    Ages Eligible for Study:
    40 Years to 80 Years
    Sexes Eligible for Study:
    All
    Accepts Healthy Volunteers:
    No
    Inclusion Criteria:
    • type 2 Diabetes Mellitus

    • chronic renal insufficiency with persistent eGFR of 35-60mL/min for at least three months

    • fluent in English

    Exclusion Criteria:
    • dialysis therapy (current or previous)

    • malignancy

    • transplant recipient

    • hyperthyroidism

    • hypothyroidism

    • high dose glucocorticoids (≥250 mg)

    • body mass index (BMI) ≥ 45 kg/m2

    • special dietary requirements

    • take creatine, antioxidants or vitamin supplements

    • smoker

    • pregnant

    • consume >4 cups of tea/coffee per day

    • consume >5 portion of fruits and vegetables per day

    Contacts and Locations

    Locations

    Site City State Country Postal Code
    1 NHS Greater Glasgow and Clyde Glasgow United Kingdom
    2 University of Glasgow Glasgow United Kingdom

    Sponsors and Collaborators

    • NHS Greater Glasgow and Clyde
    • University of Glasgow

    Investigators

    • Principal Investigator: Emilie Combet, PhD, University of Glasgow

    Study Documents (Full-Text)

    None provided.

    More Information

    Publications

    None provided.
    Responsible Party:
    NHS Greater Glasgow and Clyde
    ClinicalTrials.gov Identifier:
    NCT02524938
    Other Study ID Numbers:
    • GN15DI242
    First Posted:
    Aug 17, 2015
    Last Update Posted:
    Feb 28, 2019
    Last Verified:
    Feb 1, 2019
    Studies a U.S. FDA-regulated Drug Product:
    No
    Studies a U.S. FDA-regulated Device Product:
    No
    Keywords provided by NHS Greater Glasgow and Clyde
    Additional relevant MeSH terms:

    Study Results

    No Results Posted as of Feb 28, 2019