Food Intake and Gut Hormones in Patients Who Have Undergone Upper Gastrointestinal Surgery for Cancer
Study Details
Study Description
Brief Summary
Improvements to treatment strategies for patients upper gastrointestinal cancers have produced an increasing population of people who remain free from disease recurrence in the long term. Weight loss and nutritional problems are common among patients who attain long-term remission and cure after surgery for upper gastrointestinal cancers. However, the mechanisms underlying these problems are not well understood. In this study the investigators aim to determine whether reduced food intake after upper gastrointestinal surgery is caused by early satiety related to exaggerated post-prandial gut hormone responses.
This is a randomized, double-blind, placebo controlled, crossover study of the effect of 100μg octreotide SC on ad libitum food intake in patients free from complications or recurrence at least one year post-oesophagectomy, gastrectomy or pancreaticoduodenectomy. A comparator group of age, weight and gender matched subjects will be studied concurrently, and caloric intake and subjective symptom scores after administration of octreotide versus placebo among surgical and comparator subjects will be assessed.
Condition or Disease | Intervention/Treatment | Phase |
---|---|---|
|
N/A |
Study Design
Arms and Interventions
Arm | Intervention/Treatment |
---|---|
Experimental: Esophagectomy Double blind single dose placebo-octreotide crossover |
Drug: Octreotide
Octreotide 100mcg (1mL) single dose, subcutaneously, into the lower abdomen, 50 minutes prior to eating
Other Names:
Drug: Placebo
0.9% saline (1mL) single dose, subcutaneously, into the lower abdomen, 50 minutes prior to eating
|
Experimental: Total gastrectomy Double blind single dose placebo-octreotide crossover |
Drug: Octreotide
Octreotide 100mcg (1mL) single dose, subcutaneously, into the lower abdomen, 50 minutes prior to eating
Other Names:
Drug: Placebo
0.9% saline (1mL) single dose, subcutaneously, into the lower abdomen, 50 minutes prior to eating
|
Active Comparator: Control - no surgery Double blind single dose placebo-octreotide crossover |
Drug: Octreotide
Octreotide 100mcg (1mL) single dose, subcutaneously, into the lower abdomen, 50 minutes prior to eating
Other Names:
Drug: Placebo
0.9% saline (1mL) single dose, subcutaneously, into the lower abdomen, 50 minutes prior to eating
|
Experimental: Pancreaticoduodenectomy Double blind single dose placebo-octreotide crossover |
Drug: Octreotide
Octreotide 100mcg (1mL) single dose, subcutaneously, into the lower abdomen, 50 minutes prior to eating
Other Names:
Drug: Placebo
0.9% saline (1mL) single dose, subcutaneously, into the lower abdomen, 50 minutes prior to eating
|
Outcome Measures
Primary Outcome Measures
- Ad libitum calorie intake [1 hour]
Total kcals consumed
Secondary Outcome Measures
- Post-prandial satiety gut hormone response [2 hours]
GLP-1, PYY, OXM plasma concentrations
- Subjective symptom scores [3 hours]
Modified visual analogue scale scores
Eligibility Criteria
Criteria
Inclusion Criteria:
-
Surgical procedure: Two-stage, three-stage or transhiatal oesophagectomy with gastric conduit reconstruction and pyloroplasty, total gastrectomy with Roux-en-Y reconstruction, pancreaticodueodenectomy, or matched unoperated healthy controls
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At least one year in remission post-resection (surgical groups)
Exclusion Criteria:
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Pregnancy, breastfeeding
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Significant and persistent chemoradiotherapy and/or surgical complication
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Other previous upper gastrointestinal surgery
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Significant dysphagia or odynophagia, unable to eat
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Other disease or medications which may affect satiety gut hormone responses
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Active and significant psychiatric illness including substance misuse
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Cognitive or communication issues or any factors affecting capacity to consent to participation
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History of significant food allergy, certain dietary restrictions
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Confirmed or suspected residual or recurrent disease after surgery, second primary malignancy
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Other reconstruction (eg colonic or jejunal interposition)
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Any contraindication to octreotide administration
Contacts and Locations
Locations
Site | City | State | Country | Postal Code | |
---|---|---|---|---|---|
1 | Wellcome Trust-Health Research Board Clinical Research Facility, St. James's Hospital | Dublin | Ireland | D8 | |
2 | Gastrosurgical Laboratory, Sahlgrenska Academy, University of Gothenburg | Gothenburg | Sweden |
Sponsors and Collaborators
- St. James's Hospital, Ireland
- University College Dublin
- University of Dublin, Trinity College
- Göteborg University
Investigators
- Principal Investigator: John V Reynolds, MCh, FRCS, Department of Surgery, St. James's Hospital
Study Documents (Full-Text)
None provided.More Information
Additional Information:
- Wellcome Trust-HRB Clinical Research Facility
- Department of Surgery, Trinity College Dublin
- Conway Institute of Biomolecular and Biomedical Research
- St James's Hospital, Dublin
- University of Gothenburg
Publications
- Doki Y, Takachi K, Ishikawa O, Miyashiro I, Sasaki Y, Ohigashi H, Nakajima H, Hosoda H, Kangawa K, Sasakuma F, Motoori M, Imaoka S. Ghrelin reduction after esophageal substitution and its correlation to postoperative body weight loss in esophageal cancer patients. Surgery. 2006 Jun;139(6):797-805.
- Donohoe CL, McGillycuddy E, Reynolds JV. Long-term health-related quality of life for disease-free esophageal cancer patients. World J Surg. 2011 Aug;35(8):1853-60. doi: 10.1007/s00268-011-1123-6.
- Haverkort EB, Binnekade JM, de Haan RJ, Busch OR, van Berge Henegouwen MI, Gouma DJ. Suboptimal intake of nutrients after esophagectomy with gastric tube reconstruction. J Acad Nutr Diet. 2012 Jul;112(7):1080-7. doi: 10.1016/j.jand.2012.03.032.
- Koizumi M, Hosoya Y, Dezaki K, Yada T, Hosoda H, Kangawa K, Nagai H, Lefor AT, Sata N, Yasuda Y. Postoperative weight loss does not resolve after esophagectomy despite normal serum ghrelin levels. Ann Thorac Surg. 2011 Apr;91(4):1032-7. doi: 10.1016/j.athoracsur.2010.11.072.
- le Roux CW, Welbourn R, Werling M, Osborne A, Kokkinos A, Laurenius A, Lönroth H, Fändriks L, Ghatei MA, Bloom SR, Olbers T. Gut hormones as mediators of appetite and weight loss after Roux-en-Y gastric bypass. Ann Surg. 2007 Nov;246(5):780-5.
- Martin L, Lagergren J, Lindblad M, Rouvelas I, Lagergren P. Malnutrition after oesophageal cancer surgery in Sweden. Br J Surg. 2007 Dec;94(12):1496-500.
- Miholic J, Orskov C, Holst JJ, Kotzerke J, Pichlmayr R. Postprandial release of glucagon-like peptide-1, pancreatic glucagon, and insulin after esophageal resection. Digestion. 1993;54(2):73-8.
- Miras AD, le Roux CW. Mechanisms underlying weight loss after bariatric surgery. Nat Rev Gastroenterol Hepatol. 2013 Oct;10(10):575-84. doi: 10.1038/nrgastro.2013.119. Epub 2013 Jul 9. Review.
- Miyazaki T, Tanaka N, Hirai H, Yokobori T, Sano A, Sakai M, Inose T, Sohda M, Nakajima M, Fukuchi M, Kato H, Kuwano H. Ghrelin level and body weight loss after esophagectomy for esophageal cancer. J Surg Res. 2012 Jul;176(1):74-8. doi: 10.1016/j.jss.2011.09.016. Epub 2011 Oct 3.
- Reynolds JV, McLaughlin R, Moore J, Rowley S, Ravi N, Byrne PJ. Prospective evaluation of quality of life in patients with localized oesophageal cancer treated by multimodality therapy or surgery alone. Br J Surg. 2006 Sep;93(9):1084-90.
- CRFSJ 0026
- REC 2011/27/01