PROBIOTOLERA: Whole Grain, Gluten-containing Cereal and PROBIOtics to Evaluate Digestive TOLERAance and Immuno-inflammatory Response
Study Details
Study Description
Brief Summary
This study will assess the development of gastrointestinal health in terms of digestive tolerability and immune-inflammatory response at the intestinal level comparing a conventional gluten-free cereal with a new cereal with prebiotics, probiotics and a very moderate amount of gluten. These are products adapted to infant feeding since 4 Months.
Condition or Disease | Intervention/Treatment | Phase |
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N/A |
Detailed Description
In 2008 the ESPGHAN recommended not to give gluten cereals before 4 months but not after 7 months. Although the introduction of gluten in this window was linked to a posible preventive effect on celiac disease, the truth is that it has not been demonstrated. In any case, high exposures to gluten since the 4 months have been associated with a higher incidence of celiac disease and current recommendations propose moderate and progressive exposure to gluten between 4 and 6 months old.
Study Design
Arms and Interventions
Arm | Intervention/Treatment |
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Experimental: Experimental Cereal Experimental cereal with probiotics, prebiotic fiber and low carbohydrates through all the duration of the study. |
Dietary Supplement: Experimental cereal
Cereal containing probiotics, prebiotic fiber and low carbohydrates
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Active Comparator: Conventional cereal Conventional gluten free cereal between 4 and 6 months old, and conventional gluten cereal between 7 and 12 months old. |
Dietary Supplement: Conventional cereal
Gluten free conventional cereal (from 4 to 6 months old) and conventional cereal with gluten (from 7 to 12 months old)
|
Outcome Measures
Primary Outcome Measures
- Digestive tolerance [From 4 to 12 months old]
Infant Gastrointestinal Symptom Questionnaire (IGSQ) developed by Riley et al. to be completed by parents/guardians. It contains 13 ítems.For each item there are 5 possible answers in gradation 1 to 5 points and the result is the sum of all of them with minimum scores of 13 (maximum health status) and maximum of 65
Secondary Outcome Measures
- Assessing infant feeding habits [At 4, 5, 6, 9 and 12 months old]
Analysis of daily intake through a record of food consumption for 24 hours
- Infant microbiota study [Stool sample collected at 4, 6 and 12 months old.]
Composition, diversity of microbiota. This procedure will be performed by studying samples of feces.
- Assessment of intestinal health [Stool sample collected at 4, 6 and 12 months old.]
Fecal microbiota profile (fecal pH, butyrate, propionate and acetate) determination
- Assessment of immune-inflammatory response [At 4, 6 and 12 months old.]
Record of the IgA secreted in saliva
- Infant infection episodes [At 4, 5, 6, 9 and 12 months old.]
Specific parent-reported infant symptoms of mild respiratory, gastrointestinal, skin and oropharyngeal infections. Parents will have a dairy to report all symptoms.
- Assessment of infant growth: weight [At 4, 5, 6, 9 and 12 months old.]
Weight measurements in grams to report anthropometric measures
- Assessment of infant growth: lenght [At 4, 5, 6, 9 and 12 months old.]
Lenght measurements in centimeters to report anthropometric measures
- Assessment of infant growth: cephalic perimeter [At 4, 5, 6, 9 and 12 months old.]
Cephalic perimeter measurements in centimeters to report anthropometric measures
- Evolution of body composition [At 4, 5, 6, 9 and 12 months old]
Anthropometric measures (brachial perimeter (mm), trichital skin folds and sub-scapular (mm) with compass lipometer)
- Medical history [At 4 months old]
Register of: gestational age, anthropometric measures at birth, lactation data and clinical history of interest
- Demographics [At 4 months old]
Parents' age, parent education level, habits and parents lifestyle, home and social environment
Eligibility Criteria
Criteria
Inclusion Criteria:
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Healthy term infants (>37 weeks) vaginal delivery
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Adequate birth weight for gestational age (10-90 percentile)
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Infants with normal growth curve (10-90 percentile)
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Infants who were breastfeeding for at least 4 weeks, and at least half of the takes have been by breastfeeding.
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Infants aged 4 months (+/- 1 week) at the time of study inclusion no longer following breastfeeding, or mixed breastfeeding and if they are breast-feeding, no more than one shot a day.
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Availability to continue throughout the study period.
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Signature of informed consent by partents/guardians.
Exclusion Criteria:
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Infants who were born by cesarean section
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Infants born from preconception obese mothers
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Infants born from diabetic mothers or mothers with gestational diabetes
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Infants with a family history of celiac disease (parents or siblings)
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Infants who have had or have some type of allergic manifestation or allergic pathology
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Infants who have needed antibiotic treatment or have received some type of probiotic (the week before inclusion)
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Infants with malformations, diseases or conditions and physical disabilities that cause changes in growth and/or nutritional status
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Infants diagnosed with any immune system-related disease (primary immunodeficiency)
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Infants with a known allergy and/or intolerance to cow's milk protein
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Parents' inability to follow study (at the discretion of the researcher)
Contacts and Locations
Locations
Site | City | State | Country | Postal Code | |
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1 | Facultad de Medicina | Granada | Spain | 18071 |
Sponsors and Collaborators
- Laboratorios Ordesa
- Ministerio de Ciencia e Innovación, Spain
Investigators
- Principal Investigator: Cristina Campoy, Professor, Universidad de Granada
Study Documents (Full-Text)
None provided.More Information
Publications
None provided.- PROBIO-TOLERA