SIHAG: Simplifying the World Health Organization (WHO) Protocol for Hand Hygiene
Study Details
Study Description
Brief Summary
Non-inferiority in terms of reduction of bacterial counts will be investigated when combining the simpler three-step hand hygiene technique for the use of hand rub with a shorter application time of 15 seconds compared to the to the three steps technique with an application time of 30 seconds and the technique consisting in six steps.
Condition or Disease | Intervention/Treatment | Phase |
---|---|---|
|
N/A |
Study Design
Arms and Interventions
Arm | Intervention/Treatment |
---|---|
Other: Six-step hand hygiene technique with application time of 30
|
Procedure: four sets of hand hygiene measurements per participant
Six-step hand hygiene technique with an application time of 30 seconds
Six-step hand hygiene technique with an application time of 15 seconds
Three-step hand hygiene technique with an application time of 30 seconds
Three-step hand hygiene technique with an application time of 15 seconds
|
Other: Six-step hand hygiene technique with application time of 15
|
Procedure: four sets of hand hygiene measurements per participant
Six-step hand hygiene technique with an application time of 30 seconds
Six-step hand hygiene technique with an application time of 15 seconds
Three-step hand hygiene technique with an application time of 30 seconds
Three-step hand hygiene technique with an application time of 15 seconds
|
Other: Three-step hand hygiene technique with application time of 3
|
Procedure: four sets of hand hygiene measurements per participant
Six-step hand hygiene technique with an application time of 30 seconds
Six-step hand hygiene technique with an application time of 15 seconds
Three-step hand hygiene technique with an application time of 30 seconds
Three-step hand hygiene technique with an application time of 15 seconds
|
Other: Three-step hand hygiene technique with application time of 1
|
Procedure: four sets of hand hygiene measurements per participant
Six-step hand hygiene technique with an application time of 30 seconds
Six-step hand hygiene technique with an application time of 15 seconds
Three-step hand hygiene technique with an application time of 30 seconds
Three-step hand hygiene technique with an application time of 15 seconds
|
Outcome Measures
Primary Outcome Measures
- Change of bacterial counts on hands pre and post hand hygiene measure [30 minutes]
The log counts of bacteria detected on the dominant hand will be averaged separately for pre- and post values. Differences between pre- and post values, as well as in the mean logarithmic reduction in bacterial counts will be compared
Eligibility Criteria
Criteria
Inclusion Criteria:
- Adult participants (≥18 years)
Exclusion Criteria:
-
skin disorders as determined by a dermatologist
-
inability to follow procedures
-
insufficient knowledge of the project language
-
inability to give informed consent
Contacts and Locations
Locations
Site | City | State | Country | Postal Code | |
---|---|---|---|---|---|
1 | Division of Infectious Diseases and Hospital Epidemiology | Basel | Switzerland | 4031 |
Sponsors and Collaborators
- University Hospital, Basel, Switzerland
Investigators
- Principal Investigator: Sarah Tschudin Sutter, PD MD, University Hospital Basel, CH-4031 Basel
Study Documents (Full-Text)
None provided.More Information
Publications
None provided.- 2018-01049;me18Tschudin-Sutter