GI Interlab 2 Study: Measuring the Glycaemic Index (GI) of Foods
Study Details
Study Description
Brief Summary
The purpose of this study is to assess the extent of and sources of variation in the glycaemic index values of foods measured by different laboratories around the world.
Condition or Disease | Intervention/Treatment | Phase |
---|---|---|
|
N/A |
Detailed Description
The glycaemic index values of 3 different foods provided from a central location will be determined in each of 20-30 centers around the world. A standard protocol will be followed, but this protocol leaves room for variation in certain details, such as whether subjects are allowed to have coffee or tea with the test meals or only water, or the method of analyzing blood glucose. Methodologic details, subject demographic information (height, weight, age, and ethnicity), results of local calculations and raw data will be sent to a central location.
Study Design
Outcome Measures
Primary Outcome Measures
- glycaemic index []
Secondary Outcome Measures
- within-individual variation of glycaemic responses []
- glycaemic responses assessed as incremental area under the curve []
Eligibility Criteria
Criteria
Inclusion Criteria:
- Healthy male or female subjects
Exclusion Criteria:
-
Diabetes
-
Pregnancy or lactation
Contacts and Locations
Locations
Site | City | State | Country | Postal Code | |
---|---|---|---|---|---|
1 | Abernethy Research | Gainsville | Florida | United States | 32601 |
2 | University of Buffalo | Buffalo | New York | United States | 14214-3000 |
3 | Ohio State University | Columbus | Ohio | United States | 43210-1295 |
4 | University of Sydney | Sydney | New South Wales | Australia | |
5 | International Diabetes Institute | Melbourne | Victoria | Australia | 3162 |
6 | Glycemic Index Laboratories, Inc. | Toronto | Ontario | Canada | M5C 2X3 |
7 | Institute of Nutrition and Food Safety, Chinese Centre for Disease Control and Prevention | Beijing | Beijing | China | 100050 |
8 | The Royal Veterinary & Agricultural University | Copenhagen | Denmark | ||
9 | National Public Health Institute | Helsinki | Finland | FIN-00300 | |
10 | Foodfiles Oy | Kuopio | Finland | FI-70210 | |
11 | Biofortis | Nantes | France | 44200 | |
12 | German Institute of Human Nutrition | Potsdam-Rehbrucke | Nuthetal | Germany | D-14558 |
13 | University of Milan | Milan | Italy | 20133 | |
14 | University of Parma | Parma | Italy | 43100 | |
15 | University Sains Malaysia | Kota Bharu | Kelantan | Malaysia | |
16 | Nutriscience, BV | Maastricht | Netherlands | 6200 | |
17 | University of Otago | Dunedin | Otago | New Zealand | |
18 | University of the Philippines | Diliman | Philippines | ||
19 | GI Foundation of South Africa | Nelspruit | Mpumalanga | South Africa | 1200 |
20 | Potchefstroom University | Potchefstroom | Potchesfstroom | South Africa | 2520 |
21 | Gotheburg University | Gothenburg | Gotheburg | Sweden | 413 90 |
22 | Lund University | Lund | Sweden | 222 41 | |
23 | University of the West Indies | Champs Fleurs | Trinidad | Trinidad and Tobago | |
24 | Reading Scientific Services, Ltd. | Reading | Berkshire | United Kingdom | |
25 | Oxford Brookes University | Oxford | Oxfordshire | United Kingdom | OX3 0BP |
26 | University of Surrey | Guildford | Surrey | United Kingdom | GU5 7XH |
27 | Leatherhead Food International | Leatherhead | Surrey | United Kingdom | KT22 7RY |
28 | Hammersmith Hospital | London | United Kingdom | W12 0HS |
Sponsors and Collaborators
- Glycaemic Index Testing, Inc.
- Sydney University Glycaemic Index Research Services
- ILSI Europe
Investigators
- Principal Investigator: Thomas MS Wolever, MD, PhD, University of Toronto
- Principal Investigator: Janette C Brand-Miller, PhD, University of Sydney
Study Documents (Full-Text)
None provided.More Information
Publications
None provided.- GIL5047