MicroB1: Mechanism of Microbiome-induced Insulin Resistance in Humans (Aim 1)
Study Details
Study Description
Brief Summary
The purpose of this study is to determine insulin sensitivity in individuals that are lean normal glucose tolerant subjects after consumption of a normal low fat diet and after a high fat diet and to explore the effects of high fat consumption on the intestinal microbiome, and metabolic endotoxemia.( Aim 1 of the protocol, a separate record is available for Aim 2)
Condition or Disease | Intervention/Treatment | Phase |
---|---|---|
|
Phase 2 |
Detailed Description
We will test the hypothesis that a high fat diet given to lean, normal glucose tolerant subjects will impair insulin signaling and sensitivity and modify gut microbiome composition and enhance intestinal permeability, which will increase plasma LPS concentration, induce an inflammatory response in peripheral tissues (skeletal muscle). Also we will test the hypothesis that the inflammatory response and insulin resistance caused by high fat ingestion can be ameliorated by administering
-
a synbiotic (Bifidobacterium longum R0175 and oligofructose) which protects the intestinal epithelial barrier and decreases intestinal translocation of LPS; and
-
sevelamer, an agent which sequesters lipopolysaccharide (LPS) in the gastrointestinal tract limiting its translocation into the circulation.
All subjects are fed both a low fat diet (considered a normal diet) and high fat diet, first one and then the other in no particular sequence. After a washout period participants are fed the other type of high or low fat diet, depending on which diet they were first assigned to in order to compare the effects of the intervention on insulin sensitivity during each diet.
Study Design
Arms and Interventions
Arm | Intervention/Treatment |
---|---|
Placebo Comparator: Placebo Placebo: maltodextrin, 6 g three times a day |
Drug: Maltodextrin
This is a control group. Maltodextrin, 6 g three times a day
Other: High Fat diet
The High Fat diet consists of 60% energy from fat (50% saturated), 15% of energy as carbohydrate and 25% from protein consumed while study intervention is being administered.
Other Names:
Other: Low Fat diet
The isocaloric low fat diet will provide 55% energy from carbohydrates, 20% from fat and 25% from protein.
Other Names:
|
Active Comparator: Sevelamer Sevelamer: (1.6 g sevelamer + 4.4 g maltodextrin three times a day) |
Drug: Sevelamer
1.6 g sevelamer + 4.4 g maltodextrin three times a day
Other Names:
Other: High Fat diet
The High Fat diet consists of 60% energy from fat (50% saturated), 15% of energy as carbohydrate and 25% from protein consumed while study intervention is being administered.
Other Names:
Other: Low Fat diet
The isocaloric low fat diet will provide 55% energy from carbohydrates, 20% from fat and 25% from protein.
Other Names:
|
Active Comparator: Synbiotic Synbiotic: 5g Oligofructose + 4x1010 Bifidobacterium longum CFU 3x daily during diet |
Drug: Synbiotic
5 g of oligofructose + 1 g Bifidobacterium longum R0175 (4 billion colony forming units (CFU)/g) three times a day.
Other: High Fat diet
The High Fat diet consists of 60% energy from fat (50% saturated), 15% of energy as carbohydrate and 25% from protein consumed while study intervention is being administered.
Other Names:
Other: Low Fat diet
The isocaloric low fat diet will provide 55% energy from carbohydrates, 20% from fat and 25% from protein.
Other Names:
|
Outcome Measures
Primary Outcome Measures
- Insulin Sensitivity Low Fat Diet [Day 28]
Skeletal muscle insulin sensitivity measured after 28 days of low fat diet and drug intervention. The isocaloric low fat diet will provide 55% energy from carbohydrates, 20% from fat and 25% from protein.
- Insulin Sensitivity High Fat Diet [Day 28]
Skeletal muscle insulin sensitivity measured after 28 days of high fat diet. The High Fat diet consists of 60% energy from fat (50% saturated), 15% of energy as carbohydrate and 25% from protein consumed while study intervention is being administered.
Secondary Outcome Measures
- Plasma Endotoxin Levels [At baseline, on day 3, and 28 of the intervention.]
Endotoxin is a bacterially derived product that we hypothesized would impact insulin sensitivity through pro inflammatory pathways.
- Gut Permeability [on Day 24 of the intervention.]
Gut permeability is measured using a lactulose/mannitol ingestion assay where urine samples are collected to analyse the ratio of excreted lactulose:mannitol.
Eligibility Criteria
Criteria
Inclusion Criteria:
-
Both genders. All races and ethnic groups.
-
Premenopausal women in the follicular phase, non-lactating, and with a negative pregnancy test. Postmenopausal women on stable dose of or not exposed to hormone replacement for ≥6 months.
-
Hematocrit (HCT)≥ 34%, serum creatinine ≤ 1.4 mg/dl, and normal serum electrolytes, urinalysis, and coagulation tests. Liver function tests (LFTs) up to 2 times normal.
-
Stable body weight (±2%) for ≥ 3 months
-
Two or less sessions of strenuous exercise/wk for last 6 months.
Exclusion Criteria:
-
Presence of diabetes or impaired glucose tolerance based on ADA criteria.
-
Current treatment with drugs known to affect glucose and lipid homeostasis. If the subject has been on a stable dose for the past 3 months, the following agents will be permitted: calcium channel blockers, β-blockers, ACE inhibitors, angiotensin receptor blockers, and statins
-
History of allergy to sevelamer.
-
History of Non-steroidal anti-inflammatory drugs or systemic steroid use for more than a week within 3 months.
-
Current treatment with anticoagulants (warfarin). Aspirin (up to 325 mg) and clopidogrel will be permitted if these can be held for seven days prior to the biopsy in accordance with the primary physician.
-
Use of agents that affect gut flora (e.g. antibiotics, colestyramine, lactulose, PEG) within 3 months.
-
History of heart disease (New York Heart Classification greater than grade II; more than non-specific ST-T wave changes on the ECG), peripheral vascular disease, pulmonary disease, smokers.
-
Poorly controlled blood pressure (systolic BP>170, diastolic BP>95 mmHg).
-
Active inflammatory, autoimmune, hepatic, gastrointestinal, malignant, and psychiatric disease.
-
History of gastrointestinal surgery or gastrointestinal obstruction within two years.
Contacts and Locations
Locations
Site | City | State | Country | Postal Code | |
---|---|---|---|---|---|
1 | Audie L. Murphy VA Hospital, STVHCS | San Antonio | Texas | United States | 78229 |
Sponsors and Collaborators
- The University of Texas Health Science Center at San Antonio
- American Diabetes Association
Investigators
- Principal Investigator: Nicolas Musi, MD., The University of Texas Health Science Center at San Antonio
Study Documents (Full-Text)
More Information
Publications
None provided.- HSC20130459H
- IRB #20130458H
Study Results
Participant Flow
Recruitment Details | |
---|---|
Pre-assignment Detail | Subjects were initially screened by BMI and glucose tolerance via OGTT. Qualified Study participants were then assigned to begin a low or high isocaloric diet and then randomized to one of the 3 arms for 4 weeks. After a 10-12 week washout, subjects are changed over to the other diet and remain in the same arm of the study that they were in previously. |
Arm/Group Title | Placebo | Sevelamer | Synbiotic |
---|---|---|---|
Arm/Group Description | placebo, maltodextrin, 6 g three times a day during diet This is a control group. | Sevelamer: 1.6 g sevelamer + 4.4 g maltodextrin three times a day during diet | 5g Oligofructose + 4x1010 Bifidobacterium longum CFU 3x daily during diet |
Period Title: Overall Study | |||
STARTED | 6 | 7 | 7 |
Subjects Randomized to Intervention | 4 | 5 | 4 |
Low Fat Diet | 4 | 4 | 4 |
High Fat Diet | 2 | 5 | 4 |
COMPLETED | 1 | 4 | 3 |
NOT COMPLETED | 5 | 3 | 4 |
Baseline Characteristics
Arm/Group Title | Placebo | Sevelamer | Synbiotic | Total |
---|---|---|---|---|
Arm/Group Description | placebo, maltodextrin, 6 g three times a day | Sevelamer: 1.6 g sevelamer + 4.4 g maltodextrin three times a day | *synbiotic [5 g of oligofructose + 1 g Bifidobacterium longum R0175 (4 billion CFU/g)three times a day] | Total of all reporting groups |
Overall Participants | 1 | 4 | 3 | 8 |
Age (years) [Mean (Standard Deviation) ] | ||||
Mean (Standard Deviation) [years] |
62
(0)
|
40.5
(22.0)
|
59
(3.8)
|
50.6
(18.1)
|
Sex: Female, Male (Count of Participants) | ||||
Female |
1
100%
|
3
75%
|
3
100%
|
7
87.5%
|
Male |
0
0%
|
1
25%
|
0
0%
|
1
12.5%
|
Ethnicity (NIH/OMB) (Count of Participants) | ||||
Hispanic or Latino |
0
0%
|
3
75%
|
1
33.3%
|
4
50%
|
Not Hispanic or Latino |
1
100%
|
1
25%
|
2
66.7%
|
4
50%
|
Unknown or Not Reported |
0
0%
|
0
0%
|
0
0%
|
0
0%
|
Race (NIH/OMB) (Count of Participants) | ||||
American Indian or Alaska Native |
0
0%
|
0
0%
|
0
0%
|
0
0%
|
Asian |
0
0%
|
0
0%
|
0
0%
|
0
0%
|
Native Hawaiian or Other Pacific Islander |
0
0%
|
0
0%
|
0
0%
|
0
0%
|
Black or African American |
0
0%
|
0
0%
|
0
0%
|
0
0%
|
White |
1
100%
|
2
50%
|
2
66.7%
|
5
62.5%
|
More than one race |
0
0%
|
0
0%
|
0
0%
|
0
0%
|
Unknown or Not Reported |
0
0%
|
2
50%
|
1
33.3%
|
3
37.5%
|
Region of Enrollment (participants) [Number] | ||||
United States |
1
100%
|
4
100%
|
3
100%
|
8
100%
|
Outcome Measures
Title | Insulin Sensitivity Low Fat Diet |
---|---|
Description | Skeletal muscle insulin sensitivity measured after 28 days of low fat diet and drug intervention. The isocaloric low fat diet will provide 55% energy from carbohydrates, 20% from fat and 25% from protein. |
Time Frame | Day 28 |
Outcome Measure Data
Analysis Population Description |
---|
[Not Specified] |
Arm/Group Title | Placebo | Sevelamer | Synbiotic |
---|---|---|---|
Arm/Group Description | placebo, maltodextrin, 6 g three times a day | Sevelamer: 1.6 g sevelamer + 4.4 g maltodextrin three times a day | *synbiotic [5 g of oligofructose + 1 g Bifidobacterium longum R0175 (4 billion CFU/g)three times a day] |
Measure Participants | 1 | 4 | 3 |
Mean (Standard Deviation) [M value (mg/kg/min] |
6.5
(0)
|
8.2
(2.4)
|
9.8
(0.6)
|
Title | Insulin Sensitivity High Fat Diet |
---|---|
Description | Skeletal muscle insulin sensitivity measured after 28 days of high fat diet. The High Fat diet consists of 60% energy from fat (50% saturated), 15% of energy as carbohydrate and 25% from protein consumed while study intervention is being administered. |
Time Frame | Day 28 |
Outcome Measure Data
Analysis Population Description |
---|
[Not Specified] |
Arm/Group Title | Placebo | Sevelamer | Synbiotic |
---|---|---|---|
Arm/Group Description | Maltodextrin: This is a control group. Maltodextrin, 6 g three times a day | Sevelamer: 1.6 g sevelamer + 4.4 g maltodextrin three times a day | Synbiotic: 5 g of oligofructose + 1 g Bifidobacterium longum R0175 (4 billion colony forming units (CFU)/g) three times a day. |
Measure Participants | 1 | 4 | 3 |
Mean (Standard Deviation) [M Value (mg/kg/min)] |
6.8
(0)
|
8.5
(1.87)
|
8.8
(1.63)
|
Statistical Analysis 1
Statistical Analysis Overview | Comparison Group Selection | Placebo, Sevelamer, Synbiotic |
---|---|---|
Comments | Null hypothesis is that high fat diet will have no effect on M value, the measure of insulin sensitivity for each intervention as assessed by clamp. | |
Type of Statistical Test | Superiority | |
Comments | ||
Statistical Test of Hypothesis | p-Value | >0.05 |
Comments | ||
Method | t-test, 2 sided | |
Comments | Paired T-test |
Title | Plasma Endotoxin Levels |
---|---|
Description | Endotoxin is a bacterially derived product that we hypothesized would impact insulin sensitivity through pro inflammatory pathways. |
Time Frame | At baseline, on day 3, and 28 of the intervention. |
Outcome Measure Data
Analysis Population Description |
---|
Plasma Endotoxin levels not analyzed after study completed enrollment due to low subject enrollment and limited ability to compare between subjects (max n=3 per group) |
Arm/Group Title | Placebo | Sevelamer | Synbiotic |
---|---|---|---|
Arm/Group Description | The high fat diet will provide 60% of energy from fat (of which 50% from saturated fat), 15% of energy as CHO and 25% from protein. subjects will be randomized to receive, in a double-blind fashion Maltodextrin: This is a control group. Maltodextrin, 6 g three times a day | The high fat diet will provide 60% of energy from fat (of which 50% from saturated fat), 15% of energy as CHO and 25% from protein. subjects will be randomized to receive, in a double-blind fashion Sevelamer: 1.6 g sevelamer + 4.4 g maltodextrin three times a day | The high fat diet will provide 60% of energy from fat (of which 50% from saturated fat), 15% of energy as CHO and 25% from protein. subjects will be randomized to receive, in a double-blind fashion Synbiotic: 5 g of oligofructose + 1 g Bifidobacterium longum R0175 (4 billion colony forming units (CFU)/g) three times a day. |
Measure Participants | 0 | 0 | 0 |
Title | Gut Permeability |
---|---|
Description | Gut permeability is measured using a lactulose/mannitol ingestion assay where urine samples are collected to analyse the ratio of excreted lactulose:mannitol. |
Time Frame | on Day 24 of the intervention. |
Outcome Measure Data
Analysis Population Description |
---|
Gut permeability not analyzed after study completed enrollment due to low subject enrollment and limited ability to compare between subjects (max n=3 per group) |
Arm/Group Title | Placebo | Sevelamer | Synbiotic |
---|---|---|---|
Arm/Group Description | The high fat diet will provide 60% of energy from fat (of which 50% from saturated fat), 15% of energy as CHO and 25% from protein. subjects will be randomized to receive, in a double-blind fashion Maltodextrin: This is a control group. Maltodextrin, 6 g three times a day | The high fat diet will provide 60% of energy from fat (of which 50% from saturated fat), 15% of energy as CHO and 25% from protein. subjects will be randomized to receive, in a double-blind fashion Sevelamer: 1.6 g sevelamer + 4.4 g maltodextrin three times a day | The high fat diet will provide 60% of energy from fat (of which 50% from saturated fat), 15% of energy as CHO and 25% from protein. subjects will be randomized to receive, in a double-blind fashion Synbiotic: 5 g of oligofructose + 1 g Bifidobacterium longum R0175 (4 billion colony forming units (CFU)/g) three times a day. |
Measure Participants | 0 | 0 | 0 |
Adverse Events
Time Frame | Adverse Event Data was collected over the course of the study intervention period, beginning with subject's enrollment into study and ending once they completed all visits. This period takes approximately 6 months from screening to completion of all visits. | |||||
---|---|---|---|---|---|---|
Adverse Event Reporting Description | Adverse events were collected per arm of the study, for placebo, sevelamer and synbiotic, rather than by arm and low or high fat diet. Each arm reports adverse events to include the participant assignment to either low or high fat diets. | |||||
Arm/Group Title | Placebo | Sevelamer | Synbiotic | |||
Arm/Group Description | Maltodextrin: This is a control group that were fed both low and high fat diets. Maltodextrin, 6 g three times a day | Sevelamer: 1.6 g sevelamer + 4.4 g maltodextrin three times a day that were fed either a low fat or high fat diet, followed by the other type of diet. | Synbiotic: 5 g of oligofructose + 1 g Bifidobacterium longum R0175 (4 billion colony forming units (CFU)/g) three times a day that were fed either a low fat or high fat diet, followed by the other type of diet. | |||
All Cause Mortality |
||||||
Placebo | Sevelamer | Synbiotic | ||||
Affected / at Risk (%) | # Events | Affected / at Risk (%) | # Events | Affected / at Risk (%) | # Events | |
Total | 0/6 (0%) | 0/7 (0%) | 0/7 (0%) | |||
Serious Adverse Events |
||||||
Placebo | Sevelamer | Synbiotic | ||||
Affected / at Risk (%) | # Events | Affected / at Risk (%) | # Events | Affected / at Risk (%) | # Events | |
Total | 0/6 (0%) | 0/7 (0%) | 0/7 (0%) | |||
Other (Not Including Serious) Adverse Events |
||||||
Placebo | Sevelamer | Synbiotic | ||||
Affected / at Risk (%) | # Events | Affected / at Risk (%) | # Events | Affected / at Risk (%) | # Events | |
Total | 3/6 (50%) | 3/7 (42.9%) | 4/7 (57.1%) | |||
Ear and labyrinth disorders | ||||||
Ear Itching | 1/6 (16.7%) | 1 | 0/7 (0%) | 0 | 0/7 (0%) | 0 |
Gastrointestinal disorders | ||||||
Nausea | 1/6 (16.7%) | 1 | 1/7 (14.3%) | 1 | 0/7 (0%) | 0 |
Diarrhea | 1/6 (16.7%) | 3 | 0/7 (0%) | 0 | 0/7 (0%) | 0 |
Mouth Ulcers | 1/6 (16.7%) | 1 | 1/7 (14.3%) | 1 | 0/7 (0%) | 0 |
Abdominal Bloating/Flatulence | 0/6 (0%) | 0 | 1/7 (14.3%) | 1 | 1/7 (14.3%) | 2 |
Gum Infection | 0/6 (0%) | 0 | 0/7 (0%) | 0 | 1/7 (14.3%) | 1 |
General disorders | ||||||
Dehydration | 1/6 (16.7%) | 1 | 0/7 (0%) | 0 | 0/7 (0%) | 0 |
Nervous system disorders | ||||||
Headache | 1/6 (16.7%) | 1 | 0/7 (0%) | 0 | 0/7 (0%) | 0 |
Surgical and medical procedures | ||||||
Hematoma | 0/6 (0%) | 0 | 0/7 (0%) | 0 | 1/7 (14.3%) | 1 |
Vasovagal Syncope | 0/6 (0%) | 0 | 1/7 (14.3%) | 1 | 0/7 (0%) | 0 |
Vascular disorders | ||||||
Hypertension | 0/6 (0%) | 0 | 0/7 (0%) | 0 | 1/7 (14.3%) | 1 |
Limitations/Caveats
More Information
Certain Agreements
All Principal Investigators ARE employed by the organization sponsoring the study.
There is NOT an agreement between Principal Investigators and the Sponsor (or its agents) that restricts the PI's rights to discuss or publish trial results after the trial is completed.
Results Point of Contact
Name/Title | Dr. Nicolas Musi |
---|---|
Organization | UTHSC San Antonio |
Phone | 630-5001 ext 210 |
musi@uthscsa.edu |
- HSC20130459H
- IRB #20130458H