An Intervention to Improve Knowledge on Dietary Supplements Among Varsity Athletes
Study Details
Study Description
Brief Summary
The aim of this project is to increase knowledge on and influence intention (and related determinants) toward the use of dietary supplements in populations at risk for doping such as university student athletes. Our objectives are to increase athletes' knowledge on dietary supplements, change their attitude, subjective norms and perceived behavioural control toward the use of these supplements, increase their body appreciation and thus increase their intention to take nutrients from diet first before considering dietary supplements. We are proposing the conceptualization, implementation, and evaluation of a nutrition education program on dietary supplements targeting varsity athletes at universities across Ontario.
Participants will be recruited from varsity teams at the University of Guelph. The intervention will be tested for validity and reliability and implemented online through Courselink modules over 4 weeks. Participants will be randomly assigned to a control or intervention group, using a randomized control trial approach. Each week, participants will learn about a topic related to nutrition, health and values-based ethics of clean sport. The intervention group will receive additional information on dietary supplements, their benefits and their risks. Doping and body appreciation and their links to the use of dietary supplements will also be covered in this group. A questionnaire assessing outcome objectives will be administered before and at the end of the intervention as well as 3 months post-intervention. Among the different components covered in the questionnaire, one section will assess knowledge on health, sports nutrition, and dietary supplements; and another will gather responses to statements reflecting the different theory of planned behaviour (TPB) cognitive constructs.
Condition or Disease | Intervention/Treatment | Phase |
---|---|---|
|
N/A |
Detailed Description
High prevalence rates of dietary supplement use are consistently reported across sports disciplines in the athletic population, and this behaviour can be problematic. The use of non-prohibited dietary supplements and of doping substances are interrelated: 1) some dietary supplements are ''contaminated'' with substances prohibited by the World Anti-Doping Agency, leading to cases of inadvertent doping; and 2) supplement users are more favourable toward and more likely to engage in doping use. Many athletes derive their supplement-related information from less reliable sources as shown in a pilot study conducted by our research team on supplementation practices of varsity athletes at the University of Guelph. Also, 58.6% of those athletes mentioned wanting to become more knowledgeable about supplements. Given the findings from our pilot study, the association between dietary supplement use and risk for doping and the frequent reporting of doping rule violation among competing athletes across all types of sports in Canada, it is imperative to educate athletes about the appropriate use of dietary supplements.
The aim of this project is to increase knowledge on and influence intention (and related determinants) toward the use of dietary supplements in populations at risk for doping such as university student athletes. Our objectives are to increase athletes' knowledge on dietary supplements, change their attitude, subjective norms and perceived behavioural control toward the use of these supplements, increase their body appreciation and thus increase their intention to take nutrients from diet first before considering dietary supplements. We are proposing the conceptualization, implementation, and evaluation of a nutrition education program on dietary supplements targeting varsity athletes at universities across Ontario.
Participants will be recruited from varsity teams at the University of Guelph. The intervention will be tested for validity and reliability and implemented online through Courselink modules over 4 weeks. Participants will be randomly assigned to a control or intervention group, using a randomized control trial approach. Each week, participants will learn about a topic related to nutrition, health and values-based ethics of clean sport. The intervention group will receive additional information on dietary supplements, their benefits and their risks. Doping and body appreciation and their links to the use of dietary supplements will also be covered in this group. A questionnaire assessing outcome objectives will be administered before and at the end of the intervention as well as 3 months post-intervention. Among the different components covered in the questionnaire, one section will assess knowledge on health, sports nutrition, and dietary supplements; and another will gather responses to statements reflecting the different theory of planned behaviour (TPB) cognitive constructs.
This study will advance knowledge on dietary supplements and will support the integration of reliable educational materials on supplements into the training schedules of varsity athletes at the University of Guelph. Findings from this project will also guide the development of dietary supplement-focused educational programs at national and international levels to advance the fight against doping in sports.
Study Design
Arms and Interventions
Arm | Intervention/Treatment |
---|---|
Active Comparator: Nutrition education intervention group Each week, participants will learn about a topic related to nutrition, health and values-based ethics of clean sport. The intervention group will also receive information on dietary supplements, their benefits and their risks. Doping and body appreciation and their links to the use of dietary supplements will also be covered in this group. The duration of the intervention is 4 weeks; 1 module to be released every week. |
Other: Nutrition education modules
Nutrition education modules on sports nutrition and dietary supplements over a period of 4 weeks (1 module/week)
|
No Intervention: Control group No intervention to be received during the 4-week period. |
Outcome Measures
Primary Outcome Measures
- Percent of participants with correct answers to questions in the questionnaire assessing their knowledge on dietary supplements, their benefits and their risks [4 weeks]
knowledge on dietary supplements
Secondary Outcome Measures
- Change in participants' theory of planned behaviour cognitive constructs with respect to the use of dietary supplements, as assessed in the questionnaire [4 weeks]
Theory of planned behaviour cognitive constructs: intention, attitude, subjective norms, and perceived behavioural control with respect to dietary supplement use (Likert scale 1 (strongly disagree) to 5 (strongly agree))
- Percent of participants with improved body image and body appreciation, as assessed in the questionnaire, in relation to the use of dietary supplements [4 weeks]
The interaction between dietary supplement use, body image and body appreciation
Eligibility Criteria
Criteria
Inclusion Criteria:
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current University of Guelph-registered part-time or full-time student
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fluent in English
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varsity athlete
Exclusion Criteria:
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not a University of Guelph-registered student
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not fluent in English
-
not a varsity athlete
Contacts and Locations
Locations
Site | City | State | Country | Postal Code | |
---|---|---|---|---|---|
1 | University of Guelph | Guelph | Ontario | Canada | N1G 2W1 |
Sponsors and Collaborators
- University of Guelph
Investigators
- Principal Investigator: Dalia El Khoury, PhD RD, University of Guelph
Study Documents (Full-Text)
None provided.More Information
Publications
None provided.- 22-03-003