NAYAN: National Survey of Young Adult Nutrition

• Sponsor: USDA Grand Forks Human Nutrition Research Center (U.S. Fed)
• Overall Status: Recruiting
• CT.gov ID: NCT06096636
• Collaborator: Texas A&M University (Other)
• Enrollment: 1,300
• Location: 1
• Anticipated Duration (Months): 12.1
• Patients Per Site Per Month: 107.2

Study Details

Study Description

Brief Summary

The purpose of this research is to better understand how people's background, habits, and other factors influence their diets and health.

Condition or Disease	Intervention/Treatment	Phase
Overweight or Obesity	Other: Study participants

Detailed Description

The purpose of this study is to provide further insight into the correlates and predictors of young adults' eating habits, with particular emphasis on sociodemographics, reproductive health, and food upbringing.

Study Design

• Study Type: Observational
• Anticipated Enrollment: 1300 participants
• Observational Model: Other
• Time Perspective: Other
• Official Title: National Survey of Young Adult Nutrition
• Actual Study Start Date: Aug 29, 2023
• Anticipated Primary Completion Date: Sep 1, 2024
• Anticipated Study Completion Date: Sep 1, 2024

Arms and Interventions

Arm	Intervention/Treatment
Study participants Participants will complete survey and dietary assessment.	Other: Study participants; Participants will complete study survey and dietary assessment.

Outcome Measures

Primary Outcome Measures

1. Diet quality [Baseline]

   Diet quality as estimated using the Healthy Eating Index-2015, based on reported dietary intake.

Eligibility Criteria

Criteria

• Ages Eligible for Study: 18 Years to 24 Years
• Sexes Eligible for Study: All
• Accepts Healthy Volunteers: Yes

Inclusion Criteria:

• U.S. citizens

• Current, full-time, non-institutionalized residents of the United States

• Access to a computer with internet access

Exclusion Criteria:

• Non-U.S. citizens

• Non-resident of the United States

• No access to a computer with internet access

Contacts and Locations

Locations

	Site	City	State	Country	Postal Code
1	USDA Grand Forks Human Nutrition Research Center	Grand Forks	North Dakota	United States	58203

Sponsors and Collaborators

• USDA Grand Forks Human Nutrition Research Center
• Texas A&M University

Investigators

• Principal Investigator: Julie Hess, PhD, USDA Grand Forks Human Nutrition Research Center

Study Documents (Full-Text)

None provided.

More Information

Additional Information:

• Grand Forks Human Nutrition Research Center Current Nutrition Studies

Publications

None provided.

• Responsible Party: Julie Hess, Research Nutritionist, USDA Grand Forks Human Nutrition Research Center
• ClinicalTrials.gov Identifier: NCT06096636
• Other Study ID Numbers: GFHNRC340
• First Posted: Oct 24, 2023
• Last Update Posted: Oct 24, 2023
• Last Verified: Oct 1, 2023

• Individual Participant Data (IPD) Sharing Statement: No
• Plan to Share IPD: No
• Studies a U.S. FDA-regulated Drug Product: No
• Studies a U.S. FDA-regulated Device Product: No
• Keywords provided by Julie Hess, Research Nutritionist, USDA Grand Forks Human Nutrition Research Center: Healthy Weight
• Additional relevant MeSH terms: Overweight

Study Results

No Results Posted as of Oct 24, 2023