POWERS: A Study to Investigate Why Overweight People Regain Weight After a Losing Weight in a Behavioral Weight Loss Program
Study Details
Study Description
Brief Summary
The goal of this clinical trial is to determine the physiological basis for the differences in weight regain among adults (25-59 years old) with obesity following participation in a behavioral weight loss program. Eligible participants will undergo a baseline evaluation after which they will enter an up to 20 week behavioral weight loss program with the goal of losing at least 7 percent of their baseline weight within 37 weeks. Participants who meet the weight loss goal will be asked to remain weight stable for 2 weeks after which they will undergo a clinical examination. They will then be observed for 1 year during which they will undergo 2 additional clinical examinations, one 4 months after completing the weight loss program, and the other 12 months after completing the weight loss program.
Condition or Disease | Intervention/Treatment | Phase |
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N/A |
Detailed Description
Primary Hypothesis:
Changes, integrated values and patterns in energy intake (EI), energy expenditure (EE), resting energy expenditure (REE) and non-resting energy expenditure (NREE), contribute to the variability in weight change during the 12 months following weight loss.
Assessment time points:
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Baseline (BL): prior to starting the weight loss intervention
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T0: at the end of a period of weight stabilization following at least 7 percent weight loss
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T4: four months (17 weeks) following T0
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T12: twelve months (52 weeks) following T0
Secondary Hypotheses:
Changes, integrated values and patterns in components of EI and EE (listed below) contribute to variability in weight change during the 12 months following weight loss.
EI:
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Psychosocial, food attitude, and food environment assessments
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Diet composition
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Neural activation in food choice/decision-making and cue/taste/reward (functional magnetic resonance imaging [fMRI])
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Measures of food choice, delay discounting, and eating in the absence of hunger
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Gastric emptying, appetite-related peptides, and glucose and lipid excursions in response to a meal
EE:
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Physical activity
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24-hour urine catecholamine
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Muscle contractile efficiency
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Mitochondrial function in biopsied skeletal muscle
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Sleep quality and patterns
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Muscle and adipose tissue gene expression
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Plasma metabolome, proteome, exosomes and exposome
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Stool microbiome
Specific Aims:
Specific Aim 1: Examine total energy expenditure (TEE) and energy intake (EI) at, and between, baseline, the end of the weight stabilization period following at least 7 percent weight loss, 17 weeks and 52 weeks after the end of the weight stabilization period following at least 7 percent weight loss with respect to variability in weight change between the end of the weight stabilization period following at least 7 percent weight loss and 52 weeks after the end of the weight stabilization period following at least 7 percent weight loss.
Specific Aim 2: Examine resting energy expenditure (REE) and non-resting energy expenditure (NREE) at, and between, baseline, the end of the weight stabilization period following at least 7 percent weight loss, 17 weeks and 52 weeks after the end of the weight stabilization period following at least 7 percent weight loss with respect to variability in weight change between the end of the weight stabilization period following at least 7 percent weight loss and 52 weeks after the end of the weight stabilization period following at least 7 percent weight loss.
Specific Aim 3: Assess endophenotypes of EI (e.g. diet composition, food-choice, decision-making, delay discounting, cue/taste reward, gastric emptying, appetite-related peptides, glucose and lipid excursions in response to a meal, sleep patterns, food and social environments) at and between time points at which they are measured (e.g., baseline, the end of the weight stabilization period following at least 7 percent weight loss, 17 weeks and 52 weeks after the end of the weight stabilization period following at least 7 percent weight loss) and examine their contributions to the variability in weight change between the end of the weight stabilization period following at least 7 percent weight loss and 52 weeks later.
Specific Aim 4: Assess endophenotypes of EE (e.g., actigraphy measures, sleep patterns, muscle contractile efficiency, mitochondrial function, muscle and adipose tissue gene expression, plasma metabolome, microbiome, exposome, and environment) at, and between, time points at which they are measured (e.g., baseline, the end of the weight stabilization period following at least 7 percent weight loss, 17 weeks and 52 weeks after the end of the weight stabilization period following at least 7 percent weight loss) and examine their contributions to the variability in weight change between the end of the weight stabilization period following at least 7 percent weight loss and 52 weeks later.
Study Design
Arms and Interventions
Arm | Intervention/Treatment |
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Other: Weight loss A 37 week behavioral intervention aimed at decreasing energy intake and increasing physical activity. |
Behavioral: Weight loss
A behavioral lifestyle program, lup to 20 weeks in duration, based on interventions shown to be successful for weight loss such as the Diabetes Prevention Program (DPP), Action for Health in Diabetes (Look AHEAD), and Comprehensive Assessment of the Long-term Effects of Reducing Intake of Energy Study (CALERIE). Weekly sessions, led by experienced interventionists, will provide education and behavioral strategies for weight loss focused an energy-reduced diet and physical activity.
Participants must meet the following milestones to continue in the study:
> 3% weight loss by 4 weeks after the start of the intervention
> 5% weight loss by 20 weeks after the start of the intervention
> 7% weight loss between weeks 20 and 37
After achieving >7% weight loss and weight stability between weeks 20 and 37, participants are observed, without further intervention, for 52 weeks.
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Outcome Measures
Primary Outcome Measures
- Weight change from end of weight stabilization following at least 7 percent weight loss to 52 weeks after weight stabilization following at least 7 percent weight loss [End of weight stabilization following at least 7 percent weight loss vs. 52 weeks after weight stabilization following at least 7 percent weight loss]
Percentage of lost weight that is regained
- Weight change from end of weight stabilization following at least 7 percent weight loss to 52 weeks after weight stabilization following at least 7 percent weight loss [End of weight stabilization following at least 7 percent weight loss vs. 52 weeks after weight stabilization following at least 7 percent weight loss]
Weight regained
Eligibility Criteria
Criteria
Inclusion Criteria:
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Age: 25 - <60 years
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BMI: 30 - <40 kg/m2
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Within 5% of maximum lifetime weight excluding weights while pregnant and within 1-year post-partum
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Within 5% of current weight, for the past 6 months
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Able to participate in ergometry testing
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Has a smart phone, tablet or computer with access to the internet
Exclusion Criteria:
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History of pulmonary embolus in the past 6 months
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Cardiovascular disease (e.g. myocardial infarction, stroke, hospitalization for unstable angina, or transient ischemic attack) within the past 6 months
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Current major depressive disorder or history of major depressive disorder within 2 years
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Any regular tobacco or nicotine use in the past year
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Currently engaging in intense physical training or training for a sports event including, but not limited to, a marathon or body building
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Currently pregnant, or less than one-year post-partum or actively planning to become pregnant within the next two years
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Presently classified as being in New York Heart Association Class II or greater or dysrhythmia
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Diabetes (type 1 or 2 - HbA1c ≥ 6.5%, fasting glucose ≥ 126 mg/dL) or currently taking a glucose lowering medication
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Thyroid disease requiring hormones or medication or thyroid stimulating hormone (TSH) < 0.5 or > 5 mIU/L
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Renal disease requiring dialysis
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Alanine aminotransferase (ALT) or aspartate aminotransferase (AST) greater than 5 times the upper limit of normal or active gall bladder disease
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Significant anemia (Hgb < 10 g/dL), leukopenia (WBC < 4,000 /mm3), or thrombocytopenia (platelet count < 60,000 /mm3)
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Active cancer or current chemotherapy treatment, or history of cancer requiring treatment in the past 5 years except for non-melanoma skin cancers or cancers that have clearly been cured
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Current or past history of anorexia nervosa or bulimia nervosa
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Current or past diagnosis of binge eating disorder
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Diagnosis of other severe psychiatric disorder (e.g. schizophrenia, bipolar disorder)
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Unwillingness to abstain from marijuana/cannabis use for 3 weeks at each of the four assessment time points
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Known or suspected abuse or misuse of alcohol, prescription drugs, or recreational drugs
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Regularly taking medications known to affect appetite or weight (e.g. appetite suppressants, steroids-including inhaled steroids but not topical, alpha-blockers, beta-blockers, certain psychotropic medications)
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Currently taking anticoagulant medication
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Currently enrolled in a supervised weight reduction program
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Severely restricted diets: Vegan (no meat, fish, dairy, eggs, or honey), very low carbohydrate (<15% calorie as carbohydrate), very low fat (<15% calories as fat), or strictly gluten free
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Current celiac or diagnosed gluten intolerance or inflammatory bowel disease requiring specialized diet
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Night or rotating shift worker
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Known severe allergy (e.g. anaphylaxis) to nuts or other foods
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Systolic blood pressure (BP) <90 mmHg and/or diastolic BP <60 mmHg on 2 measurements during the clinical screening visit.
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Systolic blood pressure (BP) >160 mmHg and/or diastolic BP >100 mmHg on at least 2 measurements during the clinical screening visit or resting heart rate < 45 beats per minute or >100 on 2 measurements during the clinical screening visit.
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Metal implants, piercings that cannot be removed, or metal-based tattoos or hair treatments
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Exceeds limitations to fit MRI and dual-energy X-ray absorptiometry (DXA) field of view
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Known allergy to lidocaine
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Non-compliance with appointments or tasks (food diaries, etc.) during the screening phase
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Blood clotting disorder
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Tendency to form thick or raised scars
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Inability to achieve weight stability during the 2 weeks prior to initiation of the baseline Doubly Labeled Water (DLW) assessment
Contacts and Locations
Locations
Site | City | State | Country | Postal Code | |
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1 | Columbia University Irving Medical Center | New York | New York | United States | 10032 |
2 | New York State Psychiatric Institute | New York | New York | United States | 10032 |
3 | Drexel University | Philadelphia | Pennsylvania | United States | 19104 |
4 | University of Pennsylvania | Philadelphia | Pennsylvania | United States | 19104 |
Sponsors and Collaborators
- University of Pittsburgh
- National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
- Tufts University
- Columbia University
- New York State Psychiatric Institute
- Drexel University
- University of Pennsylvania
Investigators
- Principal Investigator: Steven Belle, PhD, University of Pittsburgh
- Principal Investigator: Dympna Gallagher, EdD, Columbia University
- Principal Investigator: Susan Roberts, PhD, Tufts University
Study Documents (Full-Text)
None provided.More Information
Additional Information:
Publications
None provided.- STUDY21120046
- U24DK128125
- UH3DK128302
- UH3DK128298