Green Tea, Black Tea, or Water in Treating Patients With Prostate Cancer Undergoing Surgery

Sponsor
Jonsson Comprehensive Cancer Center (Other)
Overall Status
Completed
CT.gov ID
NCT00685516
Collaborator
National Cancer Institute (NCI) (NIH)
113
2
3
91
56.5
0.6

Study Details

Study Description

Brief Summary

RATIONALE: Green tea contains ingredients that may prevent or slow the growth of certain cancers. It is not yet known whether green tea is more effective than black tea or water in treating prostate cancer.

PURPOSE: This randomized phase II trial is studying green tea to see how well it works compared with black tea and water in treating patients with prostate cancer undergoing surgery.

Condition or Disease Intervention/Treatment Phase
  • Dietary Supplement: green tea
  • Dietary Supplement: placebo
  • Dietary Supplement: decaffeinated black tea
N/A

Detailed Description

OBJECTIVES:
  • to determine the effect of GT and BT consumption on apoptosis (TUNEL, ratio Bax:Bcl-2), proliferation, oxidation, and inflammation in malignant radical prostatectomy tissue compared to water control using immunohistochemistry.

  • to examine levels of tea polyphenols and methylated tea polyphenol metabolites in fresh frozen radical prostatectomy tissue and urine, urinary oxidative DNA damage (8OHdG) and serum prostate-specific antigen (PSA) levels.

OUTLINE: This is a multicenter, randomized study. Patients are randomized to 1 of 3 treatment arms.

  • Arm I: Patients receive 6 cups of green tea daily for 2-8 weeks in the absence of unacceptable toxicity.

  • Arm II: Patients receive 6 cups of water daily for 2-8 weeks in the absence of unacceptable toxicity.

  • Arm III: Patients receive 6 cups of decaffeinated black tea daily for 2-8 weeks in the absence of unacceptable toxicity.

Patients undergo radical prostatectomy.

Blood and urine samples, as well as tissue from diagnostic biopsy and radical prostatectomy specimens, are obtained for laboratory correlative studies. Samples are assessed by IHC, high-performance liquid chromatography, or mass spectrometry for changes in prostate tumor grade, stage, and margin status; concentrations of total and free tea polyphenols (i.e., EGCG, EC, EGC, ECG), theaflavins, and conjugated/colonic tea metabolites; biomarkers of prostate cancer development and progression (i.e., serum PSA, proliferation [i.e., Ki-67], apoptosis [i.e., TUNEL, Bax/Bcl-2 ratio], inflammation [i.e., NFkB]), and oxidative status (i.e., 8OhdG/dG ratio); and genotype and gene expression of metabolizing enzymes (i.e., COMT, UGT, and SULT). Serum samples are also assessed by ex vivo LNCaP cell culture assay for antiproliferative activity and by competitive chemiluminescent immunoassay for concentrations of PSA, IGF-1, IGFBP-3, testosterone, SHBG, and DHEA-sulfate.

Study Design

Study Type:
Interventional
Actual Enrollment :
113 participants
Allocation:
Randomized
Intervention Model:
Parallel Assignment
Masking:
None (Open Label)
Primary Purpose:
Treatment
Official Title:
Effects of Brewed Green and Black Tea on Inflammation, Apoptosis and Oxidation in Men With Prostate Cancer
Actual Study Start Date :
Sep 1, 2007
Actual Primary Completion Date :
Jan 12, 2012
Actual Study Completion Date :
Apr 1, 2015

Arms and Interventions

Arm Intervention/Treatment
Active Comparator: Arm I - Green Tea

Patients receive 6 cups of green tea daily for 2-8 weeks in the absence of unacceptable toxicity.

Dietary Supplement: green tea
6 cups of green tea daily for 2-8 weeks

Placebo Comparator: Arm II - Water

Patients receive 6 cups of water daily for 2-8 weeks in the absence of unacceptable toxicity.

Dietary Supplement: placebo
6 cups of water daily for 2-8 weeks

Active Comparator: Arm III - Decaffeinated black tea

Patients receive 6 cups of decaffeinated black tea daily for 2-8 weeks in the absence of unacceptable toxicity.

Dietary Supplement: decaffeinated black tea
6 cups of decaffeinated black tea daily for 2-8 weeks

Outcome Measures

Primary Outcome Measures

  1. Effect of Green Tea (GT) and Black Tea (BT) Consumption on Percentage of Cells With Positive Staining for Apoptosis, Proliferation, Oxidation, and Inflammation in Malignant Radical Prostatectomy Tissue Compared to Water Control Using Immunohistochemistry. [6 weeks]

    To determine the effect of Green Tea and Black Tea consumption on Prostate cancer tissue by examining programmed cell death, cell proliferation, cell oxidation, and cellular inflammation in that malignant radical prostatectomy tissue compared to water control using immunohistochemistry.

Secondary Outcome Measures

  1. Concentration of Tea Polyphenols, Their Metabolites, and Colonic Metabolites in Prostate Tissue [6 weeks]

    Examine levels of tea polyphenols and methylated tea polyphenol metabolites in fresh frozen radical prostatectomy tissue and urine, urinary oxidative DNA damage (8OHdG) and serum prostate-specific antigen (PSA) levels.

  2. Concentration of Tea Polyphenols and Methyl-metabolites in Urine After the Consumption of Green Tea (GT) and Black Tea (BT). [6 weeks]

    Concentration of tea polyphenols and methyl-metabolites in urine after the consumption of GT and BT. No polyphenols were found after water consumption

  3. Prostate Specific Antigen (PSA) After the Consumption of Green Tea (GT) and Black Tea (BT). [6 weeks]

Eligibility Criteria

Criteria

Ages Eligible for Study:
40 Years to 75 Years
Sexes Eligible for Study:
Male
Accepts Healthy Volunteers:
No
Inclusion Criteria:
  • subject consents to participate in the trial.

  • subject is 40-75 years of age and has a diagnosis of adenocarcinoma of the prostate.

  • Scheduled to undergo radical prostatectomy.

  • The subject agrees to stop consumption of tea or tea-containing products throughout the entire intervention period except for the tea provided during study intervention.

  • The subject agrees to stop consumption of dietary or vitamin supplements (e.g., lycopene, Vitamin E, selenium, genistein) or herbal supplements (e.g., saw palmetto, PC-SPES)

Exclusion Criteria:
  • history of hepatitis or liver dysfunction

  • ongoing alcohol abuse

  • significant medical or psychiatric conditions that would make the patient a poor protocol candidate

  • prior sensitivity or allergic reaction to tea, tea products, or tea supplements

  • allergy or sensitivity to multiple food items or nutritional supplements

  • concurrent luteinizing hormone-releasing hormone agonists, androgen receptor blocking agents, or finasteride

  • prior bilateral orchiectomy

Contacts and Locations

Locations

Site City State Country Postal Code
1 Veterans Affairs Medical Center - West Los Angeles Los Angeles California United States 90073
2 Jonsson Comprehensive Cancer Center at UCLA Los Angeles California United States 90095-1781

Sponsors and Collaborators

  • Jonsson Comprehensive Cancer Center
  • National Cancer Institute (NCI)

Investigators

  • Principal Investigator: Susanne M. Henning, PhD, RD, Jonsson Comprehensive Cancer Center

Study Documents (Full-Text)

None provided.

More Information

Publications

None provided.
Responsible Party:
Jonsson Comprehensive Cancer Center
ClinicalTrials.gov Identifier:
NCT00685516
Other Study ID Numbers:
  • 10-001050
  • R01CA116242
  • UCLA-061109702
  • CDR0000596162
First Posted:
May 28, 2008
Last Update Posted:
Dec 31, 2020
Last Verified:
Sep 1, 2020

Study Results

Participant Flow

Recruitment Details
Pre-assignment Detail
Arm/Group Title Arm I - Green Tea Arm II - Water Arm III - Decaffeinated Black Tea
Arm/Group Description Patients receive 6 cups of green tea daily for 2-8 weeks in the absence of unacceptable toxicity. green tea: 6 cups of green tea daily for 2-8 weeks Patients receive 6 cups of water daily for 2-8 weeks in the absence of unacceptable toxicity. placebo: 6 cups of water daily for 2-8 weeks Patients receive 6 cups of decaffeinated black tea daily for 2-8 weeks in the absence of unacceptable toxicity. decaffeinated black tea: 6 cups of decaffeinated black tea daily for 2-8 weeks
Period Title: Overall Study
STARTED 42 38 33
COMPLETED 34 33 26
NOT COMPLETED 8 5 7

Baseline Characteristics

Arm/Group Title Arm I - Green Tea Arm II - Water Arm III - Decaffeinated Black Tea Total
Arm/Group Description Patients receive 6 cups of green tea daily for 2-8 weeks in the absence of unacceptable toxicity. green tea: 6 cups of green tea daily for 2-8 weeks Patients receive 6 cups of water daily for 2-8 weeks in the absence of unacceptable toxicity. placebo: 6 cups of water daily for 2-8 weeks Patients receive 6 cups of decaffeinated black tea daily for 2-8 weeks in the absence of unacceptable toxicity. decaffeinated black tea: 6 cups of decaffeinated black tea daily for 2-8 weeks Total of all reporting groups
Overall Participants 34 33 26 93
Age (years) [Mean (Standard Deviation) ]
Mean (Standard Deviation) [years]
62.1
(6.9)
61.8
(6.2)
61.4
(7.4)
61.8
(6.8)
Sex: Female, Male (Count of Participants)
Female
0
0%
0
0%
0
0%
0
0%
Male
34
100%
33
100%
26
100%
93
100%
Race (NIH/OMB) (Count of Participants)
American Indian or Alaska Native
0
0%
0
0%
0
0%
0
0%
Asian
1
2.9%
0
0%
3
11.5%
4
4.3%
Native Hawaiian or Other Pacific Islander
0
0%
0
0%
0
0%
0
0%
Black or African American
5
14.7%
7
21.2%
6
23.1%
18
19.4%
White
27
79.4%
23
69.7%
13
50%
63
67.7%
More than one race
1
2.9%
3
9.1%
4
15.4%
8
8.6%
Unknown or Not Reported
0
0%
0
0%
0
0%
0
0%
Region of Enrollment (participants) [Number]
United States
34
100%
33
100%
26
100%
93
100%
Weight (KG) (kg) [Mean (Standard Deviation) ]
Mean (Standard Deviation) [kg]
85.7
(12.2)
86.6
(14.3)
89.9
(13.4)
87.6
(14)
Height (cm) (cm) [Mean (Standard Deviation) ]
Mean (Standard Deviation) [cm]
176
(21)
175
(22)
175
(22)
175.3
(22)
BMI (kg/m^2) (kg/m^2) [Mean (Standard Deviation) ]
Mean (Standard Deviation) [kg/m^2]
27.2
(3.8)
27.4
(4.9)
27.4
(3.6)
27.3
(4)
Biopsy Gleason Score (percent) (participants) [Number]
6
18
52.9%
12
36.4%
11
42.3%
41
44.1%
7 (3+4)
9
26.5%
15
45.5%
9
34.6%
33
35.5%
7 (4+3)
3
8.8%
3
9.1%
3
11.5%
9
9.7%
greater than or equal to 8
4
11.8%
3
9.1%
3
11.5%
10
10.8%
Serum prostate-specific antigen (PSA) (ng/mL) [Mean (Standard Deviation) ]
Mean (Standard Deviation) [ng/mL]
9.6
(5.2)
9.9
(8.5)
9.2
(4.3)
9.6
(6)

Outcome Measures

1. Primary Outcome
Title Effect of Green Tea (GT) and Black Tea (BT) Consumption on Percentage of Cells With Positive Staining for Apoptosis, Proliferation, Oxidation, and Inflammation in Malignant Radical Prostatectomy Tissue Compared to Water Control Using Immunohistochemistry.
Description To determine the effect of Green Tea and Black Tea consumption on Prostate cancer tissue by examining programmed cell death, cell proliferation, cell oxidation, and cellular inflammation in that malignant radical prostatectomy tissue compared to water control using immunohistochemistry.
Time Frame 6 weeks

Outcome Measure Data

Analysis Population Description
subjects that completed study
Arm/Group Title Arm I - Green Tea Arm II - Water Arm III - Decaffeinated Black Tea
Arm/Group Description Patients receive 6 cups of green tea daily for 2-8 weeks in the absence of unacceptable toxicity. Placebo:patients receive 6 cups of water daily for 2-8 weeks in the absence of unacceptable toxicity. Patients receive 6 cups of decaffeinated black tea daily for 2-8 weeks in the absence of unacceptable toxicity.
Measure Participants 34 33 26
Staining proliferation (Ki67)
2.48
(1.83)
2.3
(1.55)
4.38
(4.1)
Staining apoptosis Tunel
6.96
(8.56)
6.7
(9.1)
6.57
(8.85)
Staining oxidative DNA Damage 8OHdG
5.5
(7.4)
7.27
(10.68)
11.23
(12.01)
Staining Proliferation Bax
37.4
(11)
37.06
(8.71)
37.35
(7.58)
Staining Proliferation Bcl-2
2.92
(2.97)
5.21
(6.91)
6.48
(6.25)
NFKB cytoplasmic staining
21.23
(20.46)
22.3
(14.62)
19.21
(14.63)
NFkB nuclear staining
1.46
(1.79)
5.13
(6.37)
4.58
(6.61)
2. Secondary Outcome
Title Concentration of Tea Polyphenols, Their Metabolites, and Colonic Metabolites in Prostate Tissue
Description Examine levels of tea polyphenols and methylated tea polyphenol metabolites in fresh frozen radical prostatectomy tissue and urine, urinary oxidative DNA damage (8OHdG) and serum prostate-specific antigen (PSA) levels.
Time Frame 6 weeks

Outcome Measure Data

Analysis Population Description
Concentration of tea polyphenols and methyl-metabolites in prostate tissue after the consumption of GT and BT. No polyphenols were found after water consumption. (-)-epigallocatechin-3-gallate (EGCG), (-)-epicatechin-3-gallate (ECG), (-)-epigallocatechin (EGC) , (-)-epicatechin (EC), 4'-O-methylEGC (4'-MeEGC), 4"-O-methylEGCG (4"-OmethylEGCG).
Arm/Group Title Arm I - Green Tea Arm II - Water Arm III - Decaffeinated Black Tea
Arm/Group Description Patients receive 6 cups of green tea daily for 2-8 weeks in the absence of unacceptable toxicity. green tea: 6 cups of green tea daily for 2-8 weeks Patients receive 6 cups of water daily for 2-8 weeks in the absence of unacceptable toxicity. placebo: 6 cups of water daily for 2-8 weeks Patients receive 6 cups of decaffeinated black tea daily for 2-8 weeks in the absence of unacceptable toxicity. decaffeinated black tea: 6 cups of decaffeinated black tea daily for 2-8 weeks
Measure Participants 34 33 26
EGCG
42.1
(32.4)
0
(0)
0
(0)
ECG
17.8
(10.1)
0
(0)
0
(0)
4" MeEGCG
38.9
(19.5)
0
(0)
0
(0)
Theaflavin
0
(0)
0
(0)
0
(0)
3. Secondary Outcome
Title Concentration of Tea Polyphenols and Methyl-metabolites in Urine After the Consumption of Green Tea (GT) and Black Tea (BT).
Description Concentration of tea polyphenols and methyl-metabolites in urine after the consumption of GT and BT. No polyphenols were found after water consumption
Time Frame 6 weeks

Outcome Measure Data

Analysis Population Description
Urine concentration of (-)-epigallocatechin-3-gallate (EGCG), (-)-epicatechin-3-gallate (ECG), (-)-epigallocatechin (EGC) , (-)-epicatechin (EC), 4'-O-methylEGC (4'-MeEGC), 4"-O-methylEGCG (4"-OmethylEGCG).
Arm/Group Title Arm I - Green Tea Arm II - Water Arm III - Decaffeinated Black Tea
Arm/Group Description Patients receive 6 cups of green tea daily for 2-8 weeks in the absence of unacceptable toxicity. green tea: 6 cups of green tea daily for 2-8 weeks Patients receive 6 cups of water daily for 2-8 weeks in the absence of unacceptable toxicity. placebo: 6 cups of water daily for 2-8 weeks Patients receive 6 cups of decaffeinated black tea daily for 2-8 weeks in the absence of unacceptable toxicity. decaffeinated black tea: 6 cups of decaffeinated black tea daily for 2-8 weeks
Measure Participants 34 33 26
EGC
9.2
(16)
0
(0)
.4
(.4)
EC
4.8
(6.1)
0
(0)
.3
(.3)
4'-MeEGC
8.0
(18)
0
(0)
.2
(.3)
Theaflavins
0
(0)
0
(0)
0
(0)
4. Secondary Outcome
Title Prostate Specific Antigen (PSA) After the Consumption of Green Tea (GT) and Black Tea (BT).
Description
Time Frame 6 weeks

Outcome Measure Data

Analysis Population Description
Pre and post blood samples unavailable for: 4 participants in Arm I (GT group), 3 participants in Arm II (control/water group) and 3 participants in Arm III (BT group).
Arm/Group Title Arm I - Green Tea Arm II - Water Arm III - Decaffeinated Black Tea
Arm/Group Description Patients receive 6 cups of green tea daily for 2-8 weeks in the absence of unacceptable toxicity. green tea: 6 cups of green tea daily for 2-8 weeks Patients receive 6 cups of water daily for 2-8 weeks in the absence of unacceptable toxicity. placebo: 6 cups of water daily for 2-8 weeks Patients receive 6 cups of decaffeinated black tea daily for 2-8 weeks in the absence of unacceptable toxicity. decaffeinated black tea: 6 cups of decaffeinated black tea daily for 2-8 weeks
Measure Participants 30 30 23
Mean (Standard Deviation) [ng/mL]
8.4
(4.3)
10.0
(9.0)
9.6
(6.0)

Adverse Events

Time Frame Up to 8 weeks
Adverse Event Reporting Description
Arm/Group Title Arm I - Green Tea Arm II - Water Arm III - Decaffeinated Black Tea
Arm/Group Description Patients receive 6 cups of green tea daily for 2-8 weeks in the absence of unacceptable toxicity. green tea: 6 cups of green tea daily for 2-8 weeks Patients receive 6 cups of water daily for 2-8 weeks in the absence of unacceptable toxicity. placebo: 6 cups of water daily for 2-8 weeks Patients receive 6 cups of decaffeinated black tea daily for 2-8 weeks in the absence of unacceptable toxicity. decaffeinated black tea: 6 cups of decaffeinated black tea daily for 2-8 weeks
All Cause Mortality
Arm I - Green Tea Arm II - Water Arm III - Decaffeinated Black Tea
Affected / at Risk (%) # Events Affected / at Risk (%) # Events Affected / at Risk (%) # Events
Total 0/34 (0%) 0/33 (0%) 0/26 (0%)
Serious Adverse Events
Arm I - Green Tea Arm II - Water Arm III - Decaffeinated Black Tea
Affected / at Risk (%) # Events Affected / at Risk (%) # Events Affected / at Risk (%) # Events
Total 0/34 (0%) 0/33 (0%) 0/26 (0%)
Other (Not Including Serious) Adverse Events
Arm I - Green Tea Arm II - Water Arm III - Decaffeinated Black Tea
Affected / at Risk (%) # Events Affected / at Risk (%) # Events Affected / at Risk (%) # Events
Total 0/34 (0%) 0/33 (0%) 0/26 (0%)

Limitations/Caveats

[Not Specified]

More Information

Certain Agreements

Principal Investigators are NOT employed by the organization sponsoring the study.

There is NOT an agreement between Principal Investigators and the Sponsor (or its agents) that restricts the PI's rights to discuss or publish trial results after the trial is completed.

Results Point of Contact

Name/Title Susanne Henning, Ph.D., Principal Investigator
Organization UCLA
Phone 310-825-9345
Email shenning@mednet.ucla.edu
Responsible Party:
Jonsson Comprehensive Cancer Center
ClinicalTrials.gov Identifier:
NCT00685516
Other Study ID Numbers:
  • 10-001050
  • R01CA116242
  • UCLA-061109702
  • CDR0000596162
First Posted:
May 28, 2008
Last Update Posted:
Dec 31, 2020
Last Verified:
Sep 1, 2020